Saturday, August 22, 2015

Savory and Sweet with Sweet'N Low

I received a free Brunch kit from Crowdtap and Sweet'N Low. Watch the unboxing here.
I am a huge fan of saving calories without sacrificing flavor, so I naturally LOVE Sweet'N Low. I was thrilled to host a brunch using the Sweet'N Low recipes found on their website. There really are recipes for every occasion. I made a Sweet'N Sour Chicken with Sweet'N Low. I added a couple packets of Sweet'N Low to my pasta bake for a sweet summer brunch true Italian lasagna-inspired dish. I made pie, muffins, and cakes. And, of course, I used Sweet'N Low in my coffee and even made homemade frappes for the family.
With a daughter diagnosed with Type-1 diabetes, our family has changed our eating habits, cutting out sugar where we can. Sweet'N Low cuts the extra carbohydrates but keeps the flavors we all love.

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